The Montana Heritage Dry-Aged Tasting Box

Description

Hand-selected, custom dry-aged beef raised on native Montana pastures and aged to peak tenderness and depth of flavor. Cut, packaged, and reserved for early holiday pickup or local Flathead Valley delivery.

The 2026 Holiday Tasting Allocation

An approachable entry into authentic Montana craft dry-aged beef. Sourced from trusted Montana Highline growers and finished with an artisanal dry-aging process for unmatched marbling and tenderness. Strictly limited to 55 shares for the 2026 holiday harvest. (25 Thanksgiving | 30 Christmas)

What’s Inside:

• 2 Custom Dry-Aged Steaks (Chef’s Selection: Ribeye, NY Strip, or Sirloin)

• 1 Artisan Braising Cut (Chuck Roast or Tri-Tip, ~2.5–3 lbs)

• 3 lbs Premium Ground Beef (80/20 signature blend, 1 lb vacuum packs)

• 1 Package Signature AANIIIH Dogs (Quarter-pound craft beef franks)

Fulfillment & Delivery:

• Local Pickup (Free): Available at 307 Nucleus Ave, Columbia Falls, MT.

• Flathead Valley Delivery (+$20): Hand-delivered to your door in Columbia Falls, Whitefish, Kalispell, Bigfork, Lakeside, or Somers. We knock/ring upon arrival; please provide drop-off or cooler instructions at checkout.